Central Milling

TRADITION • INNOVATION • ORGANIC


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Basic Info

Logan

We are the Farmer, the Miller, and the Baker working together to preserve American farmland for tomorrow while providing the highest quality flour and grains to the bakers of today. We are employee owned and operated, which means we are personally invested in the quality of our products and our relationships with customers and suppliers alike.

Flour Mill


Mon – Fri 8:00 AM —5:00 PM


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